Julie Dermansky /Photojournalist

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Food & Beverages { 8 images } Created 6 Sep 2015

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  • Shrimp Ettoufee  prepared at Cafe Reconcile. Cafe Reconcile in New Orleans is a restaurant where job training is given to young people from  impoverished communities  giving them a chance to have a career in the restaurant business.
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  • Seafood specialty cooked by Chris Okri eat Cafe Reconcile
    New Orleans food07.jpg
  • Red Beans and Rice at Cafe Reconcile. Cafe Reconcile in New Orleans is a restaurant where job training is given to  young people from  impoverished communities  giving them a chance to have a career in the restaurant business.
    New Orleans food10.jpg
  • Bacon Wrapped Shrimp and Grits made by Mr. B's Bistro served outside at the Gulf Aid concert along with other local seafood specialties by some of new Orleans top restaurants.
    New Orleans food14.jpg
  • Smoked Gulf Shrimp Abita Stew and Jazzmen Rice prepared by the Rib Room at the Royal Orleans served outside at the Gulf Aid concert along with other local seafood specialties by some of new Orleans top restaurants.
    New Orleans food15.jpg
  • Crawfish served at the L'eau Est La Vie Camp during a party.
    Crawfish Boii01.jpg
  • Crawfish served at the L'eau Est La Vie Camp during a party.
    Crawfish Boii02.jpg
  • Crawfish served at the L'eau Est La Vie Camp during a party.
    Crawfish Boii03.jpg